March 2024 by Peter Davies
Lovely tucked away pub
March 2024 by Agne Palionyte
Great place in the
March 2024 by John Goodall
Amazing food. Great atmosphere. I had veggie Sunday roast which was superb. Everyone in party of six was very happy, well worth a visit.
March 2024 by Mark Mundy
The staff were very hospitable and polite.The food was well lets just say I can see why it's such a long wait for a roastVegetarian options: They offer vegetarian options Sunday and all other days. I will be going back during a mid week to try the menu and the panko tofu katsu curry is definitely one off many dishes I will be havingKid-friendliness: My two children were welcomed and treated very well. most places usually ignore children and only ask adults how things are at the bank they were engaging with them aswell
March 2024 by Ricky Kowalski
Learnt German in the toilet with my cans
March 2024 by ALICIA Jiménez Rodriguez
Small and cozy place with a small but very delicious menu, the burger and duck were
March 2024 by Meg Pope
There?s a reason why this place has a years long waiting list-without a doubt the best roast you?ll ever eat.Don?t overlook their daily menu either-they do amazing burgers and lunch options. Also one of the best pubs in Bristol for an after work pint or a bit of bandeoke!
February 2024 by Joey Miles
i can't comment on the food, however they sell a lovely and very local cider I can definitely recommend. (this review is #1000 by the way)
February 2024 by John Sinha
Long waiting list for Sunday lunch. Tiny venue but the food is great.
February 2024 by Mike Smith
Great roast at the bank tavern. Small establishment so you can appreciate the high demand. Service was quick, staff were friendly.
February 2024 by Geraldine Pearce
Food 10/10, outstanding service, the best roast in
February 2024 by Alice Bowden
Well... I was lucky enough to sneak in here for a sunday roast, despite a waiting list of 2+ years! My friend was attending and had a cancellation! Thank goodness they did because my roast was banging! I tend to judge roast dinners out, on their roast potato's... they were crispy and succulent and not what you'd expect from a pub roast dinner. The beef was a teeeeeeny bit tough... well a slice of it was, the other slice was gorgeous and tender. However all of it was cooked to perfection and had a red tinge to it. Juicy and delicious. The celeriac puree had us all talking at the table. It added such great flavours to the whole meal. The cheesy leeks were gorgeous. The service was great, friendly staff, the owner was attentive. We had a few late stragglers and they were OK with that. I believe each booked table has around 1.5-2 hours so bear that in mind. Wine was great, lovely selection on the list. I can't comment on starters or dessert (gutted, I was peer pressured out!) But from what I saw this follows suit. Reasonably priced, around £18 something for a roast. I would love to come again but I doubt I'll be able for many years! Another bonus that we got to meet a well known TV chef amd I was interviewed for a well known prime daytime TV program! I did spot a couple of tables of one, which I may try and hit up in the future!
February 2024 by Jan Homer
Rude staff. Not allowed access to toilet. Beer ok.
February 2024 by Keith Mahoney
Excellent pub in the centre of Bristol with a great choice of beers and ciders and exceptional food.
February 2024 by Cristina LEARRETA Olarra
Didn't have any food! But was great!
