Silo London
Unit 7, The white building, 1st Floor,c/o CRATE Bar, Unit 7 Queen's Yard, London E9 5EN
Opening Times
Saturday
13:00 - 14:00
18:00 - 23:00
Most Recent Comments
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November 2023
We had an amazing night at Silo.From the beginning to the end the food that arrived at our table was incredibly delicious, innovative and with a unique style.The service is very attive with a great knowledge about the wines and food.We were amazed how the chefs were working in a such tranquil environment and the overall...
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November 2023
Have been looking forward to try Silo as they’re claiming to be a zero waste restaurant.Dishes well explained by the crew, its interesting to hear how they craft the food by trying their best to avoid any wastage.However, for the price paid, they should avoid to serve sharing plates - if you have different dietary preferences...
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November 2023
One of the best dinner experiences out there. The food is tasty and innovative, the sauces accompanying the dishes particularly are above delicious! The staff is very friendly, attentive and knowledgeable which elevates the experience even more! It is impressive how the kitchen utilises food leftovers to achieve the zero...
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More Comments(36)
From Silo London
Silo began in Australia in 2011 with artist Joost Bakker who proposed the idea of ‘not having a bin’… from that point Silo’s chef and owner has built the business up to being the world’s first zero-waste restaurant.
Silo is a restaurant conceived from a desire to innovate the food industry whilst demonstrating respect: respect for the environment, respect for the way our food is generated and respect for the nourishment given to our bodies. This means we create everything from its whole form, cutting out food miles and over-processing, whilst preserving nutrients and the integrity of the ingredients in the process.
