November 2023 by Scarlette Fong
Highly recommended to this French x Japanese Bakehouse in Covent Garden. The croissant is absolutely amazing. I love the layering of the pastry, it is crispy and smells very nice with smooth chocolate and butter. Please do come visit here.
November 2023 by May Cheung
I first visited a year ago and again more recently.You better believe the hype.Located in the heart of Covent Garden in St Martin's courtyard, there was a queue but you'd expect that...thankfully it wasn't too much of a wait.We were mesmerised with the smell of the pastries and were really spoilt for choice. We decided to get their signature honey toast, savoury pastry with bacon, Vanilla brioche and egg tart.Love all of them, the crispy toast looks so plain and simple yet tasted crunchy and flavoursome.The freshness of the bakes are second to none.Well worth the visit, will definitely visit again and again...Step free access and disabled toilets. Although the seating area is extremely cosy.
November 2023 by Roberta Bonfá
Had the honey butter toast and a cappuccino. The toast is very flavorful. The butter gives a slightly cheesy salty taste, balancing with the sweetness of the honey. Crunchy outside and soft and moist inside. Perfect treat. Do not be intimidated by the queue; service is very good, so it moves fast.
November 2023 by Eleni Routoula
Tried this bakery after reading reviews and was not disappointed. Very nice environment, few options to choose from (majority of them quite ready tbh). We got the honey butter toast and the chicken/cheese croissant. The croissant was flacky and buttery, very very nice, the honey butter slice would have maybe been a bit too much for 1 person (shared between 2 people was OK). Overall a nice experience, would recommend people to try this place, at least for the croissants.
October 2023 by Koliu Conev
Simply amazing.One of the culinary gems of London.Everything you try is on point so you can't go wrong.My personal favourites are the almond croissant and the honey butter toast. Sadly no photos of either.The atmosphere is great, I really appreciate the open plan kitchen.The only downside I can think of is the limited seating. With that in mind, if you prefer eating in, I would avoid the weekend - it's pretty much impossible to get a spot and will have to compromise with take away. Aand quite often there is a queue for the spot, tho it moves quite quickly. If you can, go between 9:30 and 11:30 on weekdays.
October 2023 by Precious Xperienz
Packed of course, as it's very popular. Go by 3.30pm at least for variety of bakery as it runs out due to it closing around 5pm (plus you will find some warm out of oven goodies, which tastes better).I had the sausage croissant ? and the honey French toast ? which was so worth it!
October 2023 by Alvinos Zavlis
I wanted to try the infamous honey butter toast so I got there as soon as they opened. Thought it'd be just another overhyped social media pastry but it's as good as I've heard of! Simple is always best. The hot dog croissant is also excellent and super tasty, so many things I want to try next time I visit
October 2023 by Insia Ishtiaq
We went to check out if this French Bakery was worth the hype!Man, they are popular. Decided not to go early to avoid the morning rush. But we couldn?t beat it ? Had to que up!We tried the super popular Honey Toast and Cappuccino Croissant ?The sticky crunchy outer layer and the soft melt in the mouth inside? The honey butter toast was oozing the flavours with right amount of sweetness?The layers of the croissants will tell you they are GOOD ???I loved the interior which was simple and minimalistic yet impactful! The open kitchen gallery makes you wait interesting and keeps you engaged in the process, very clever!Even on such a busy day, the staff remained composed and very friendly.So, yes most definitely worth a visit and the wait ?
October 2023 by Dubby Yu
We had the vanilla chocolate brioche and the butter honey toast. The toast had a crunchy texture; honey and butter integrated well. It was served in warm temperature, which is why i like it because it was cold outside. The brioche had a great balance between the vanilla and the cream. The cream inside wasn?t too rich in terms of flavor. It was mild and blended with the chocolate well. Recommend this bakery to you!
September 2023 by Mrs B
I walked past here once close to midnight and was surprised but impressed to see the staff preparing their ingredients and working tirelessly. The queue is always quite long but it moved fast and if you don?t get there early the selection quickly dwindles. The French toast is always a favourite of mine and I enjoy seeing the variety of pastry change every time I visit. Coffee is also delicious
September 2023 by Mrs Dempster
I walked past here once close to midnight and was surprised but impressed to see the staff preparing their ingredients and working tirelessly. The queue is always quite long but it moved fast and if you don?t get there early the selection quickly dwindles. The French toast is always a favourite of mine and I enjoy seeing the variety of pastry change every time I visit. Coffee is also delicious
September 2023 by Martin Svoboda
A pretty long queue (about 20 minute wait). It kinda seemed that most of the pastry was sold out as the selection was minimal. I bought the brioche bun which was pretty dry despite the vanilla filling. I?d expect much better for £5.70?Can?t say I?m blown away.
September 2023 by Oliver Lakey
I've been eagerly anticipating a visit to Arome for some time now, and I'm absolutely delighted that I finally made it today. It exceeded all my expectations. The array of delectable baked goods on offer was exceptional, and although I regret only trying one this time, I'm already planning a return visit. The pistachio and chocolate swirl pastry was an absolute delight and hit the spot perfectly.As for my partner, they ordered the three-cheese egg quiche, and they described it as light as air and simply delicious. We shall be back!
August 2023 by M Mosa
Sorry I don?t like it much , the crosiant heavy and it is very hard crispy, honey toast like gum it is will stick in your mouth, not my preference, mybe others will like itThe staff friendly and they are fast to serve orders
August 2023 by Arunima Ghosh
The best thing about being a londoner for me is having Arome in this city. Honestly what a blessing! I have been visiting both their branches quite regularly since more than a year now and I have NEVER been disappointed. Honestly, nothing ever tastes bad here. The vanilla brioche bun wasn?t viral when I first tried it neither was the honey butter toast. However I can confirm that the quality has been maintained and has got even better.The gulamaleka oat iced latte is another hit for me. Just the right amount of sweetness to bitter ratio. The employees are always the sweetest and well behaved despite having so many people coming and going at all times. The most cleanest bakery in London? Hell yes.
