5* all round, we landed as a large unannounced group and they successfully fired 3 rounds of delicious pizza our way plus one they'd accidentally done. Great venue with good outdoor seating.
March 2024
Best pizza I ever had. You truly need to experience it! Worth the wait in the queue! Perfect crust - best of both worlds - thin yet filling. I had the number 7, fine prosciutto, fresh chillies, stringy mozzarella and rich tomato sauce. Ripped with fine quality balsamic and olive oil and you are in food heaven ?
March 2024
Surprisingly delicious pizzas with thin crusts, served quickly from the take out hatch. Prosciutto mushroom and margarita options were top noch - best enjoyed as a takeaway venue.
We are a sustainable, family run, bustling pizzeria nestled in the heart of the Snowdonia National Park. We offer a selection of freshly prepared wood fired pizzas, authentic Mediterranean boards, nourishing oven bakes, refreshing salads, luxurious desserts, conservation beer and award winning wine. All of our products are palm oil free and our meat and eggs are all free range. Husband and wife owners Jacha, a renowned artist and conservationist, and Gwyn who has been the station's caretaker for over 40 years are passionate about delivering traditionally warm Welsh hospitality whilst also inspiring and educating visitors about global conservation issues.